Vietnam is a country filled with captivating natural beauty and tranquil village life. Its highlands and rainforest regions, continue to yield new species and team with exotic wildlife. Its islands and beaches are among the finest in all of Southeast Asia, and its cuisine is very possibly the most delicious you will ever find. Over two decades have passed since Vietnam was officially united, and in that time it has done a remarkable job of healing its wounds. Today, this gracious and graceful country is an outstanding travel destination
Verdant patchworks of rice paddies, pointed lampshade-style hats, a country ravaged by war, and economic repression - these are the international images of Vietnam, seen on worldwide television and read about in the newspapers. But there are other scenes to be found, ones of natural beauty, ethnic culture, and imperial history, of timeless traditional villages, idyllic sea resorts and dynamic cities. The impact of Japanese and Chinese trade, French occupation and American intervention has left its stain on Vietnam, smeared over a period of more than two thousand years of recorded history. However, the country has also been left with a vivid legacy from different cultures evident in the character of its towns, as well as in the architecture and food. The quaint town of Hoi An, once a major trading port, boasts the perfectly preserved architectural influences of the Asian merchants from the north, while the broad leafy boulevards of the capital Hanoi and Ho Chi Minh City are reminiscent of France. Menus offer Chinese variations of spring rolls, steamed dumplings and noodles. Hue is the old imperial capital of Vietnam with its royal palaces and palatial mausoleums, and nearby the battle sites of the Demilitarized Zone (DMZ are reminders of the brutality of war.
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